Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot louisiana red beans and rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Louisiana Red Beans and Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Crockpot Louisiana Red Beans and Rice is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot louisiana red beans and rice using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crockpot Louisiana Red Beans and Rice:
- Take dried red beans
- Prepare water
- Prepare andouille sausage or smoked sausage
- Prepare green bell pepper, chopped
- Take onion, chopped
- Get garlic cloves, minced
- Prepare cajun seasoning
- Prepare liquid smoke
- Prepare gumbo file (if desired)
Steps to make Crockpot Louisiana Red Beans and Rice:
- Place all ingredients in a crock pot and cook on high heat for 4 to 5 hours or until beans are tender. Serve over hot cooked rice topped with gumbo file if desired.
- Adapted from Southern Living
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