Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy fried potatoes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy fried potatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Crispy fried potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook crispy fried potatoes using 2 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crispy fried potatoes:
- Take floury potatoes, king Edwards recommended
- Prepare salt
Steps to make Crispy fried potatoes:
- Peel potatoes. Cut in half.
- Parboil potatoes for 7mins
- Drain. Then spread on a clean tea towel.
- Turn on deep fryer to pre heat.
- When cool enough to handle, chop potatoes. I like to do them quite small. Lightly salt them.
- Leave to steam off for about 10mins.
- Cook in deep fat fryer for about 10mins or until brown and crispy.
- Tuck in and enjoy!
So that is going to wrap this up with this exceptional food crispy fried potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
