Recipe of Super Quick Homemade Chocolate mash potato cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate mash potato cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Mashed Potato Cake recipe takes leftover mashed potatoes and turns them into a moist chocolate cake with rich chocolate frosting! Once a holiday is over, I have a fridge full of leftovers. I have a love/hate relationship with leftovers. It's nice not having to cook again for a day or so, but then.

Chocolate mash potato cake is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate mash potato cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate mash potato cake using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate mash potato cake:

1. Take 1 3/4 cups cake flour
2. Take 1 1/2 baking soda
3. Prepare 1/2 teaspoon salt
4. Get 1/2 cup butter (at cool room temperature)
5. Get 1 cup buttermilk
6. Make ready 1 1/2 sugar
7. Take 2 large eggs
8. Get 40 gm unsweetened chocolate melted room temperature
9. Take 1 teaspoon vanilla extract
10. Take 3/4 mashed potatoes (warm)
11. Take Frosting
12. Prepare 6 tablespoon butter
13. Make ready 1 1/2 cup powder sugar
14. Get 40 gm melted chocolate
15. Take 2 tablespoon milk or heavy cream

Place mashed potatoes into medium bowl. With a whisk, gradually stir in water to form a smooth mixture, do not beat mixture excessively. Leftover mashed potatoes give this chocolate cake a velvety texture. I made this cake years ago to add life to a school project.

Steps to make Chocolate mash potato cake:

1. Preheat oven to 350 F. Grease and flour a 9x13-inch baking dish. Set aside.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, beat butter and sugar together until combined.
4. Beat in eggs, buttermilk, and vanilla until well-combined
5. Add mashed potatoes and melted chocolate. Mix until incorporated.
6. Stir in flour mixture until just incorporated
7. Pour batter into prepared baking pan, smoothing as needed.
8. Bake for 35-50 minutes, or until a wooden toothpick inserted in the center comes out clean.
9. Spread osp Let cake cool to room temperature before frosting.
10. Frosting instructions
11. Beat butter and powdered sugar together until well-combined.
12. Mix in chocolate and milk until completely incorporated.
13. Spread over the cooled cake. Ready to serve

Leftover mashed potatoes give this chocolate cake a velvety texture. I made this cake years ago to add life to a school project. My mom had a box of instant potato mash which we were never going to use so i figured why not. Stir together the mashed potatoes and water in a small bowl. View top rated Chocolate cake using mashed potatoes recipes with ratings and reviews.

So that is going to wrap it up for this special food chocolate mash potato cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!