22/07/2020 18:50

Step-by-Step Guide to Prepare Quick Mash potato cakes

by George Vargas

Mash potato cakes
Mash potato cakes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mash potato cakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mash potato cakes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mash potato cakes is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mash potato cakes using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mash potato cakes:
  1. Prepare 4 medium sized potatoes
  2. Get 75 ml milk
  3. Make ready 3 tablespoons butter
  4. Take To taste salt
Instructions to make Mash potato cakes:
  1. Pre heat an oven to 220 degrees Celsius
  2. Peel potatoes, dice and boil until cooked
  3. Mash the potato add butter, milk and salt to taste
  4. Put into a piping bag or a zip lock packet and cut the end so you can squeeze some out
  5. Grease an oven proof pan and pipe in whatever shape onto the pan
  6. Add into oven for 40-55 minutes minutes until the edges and top start to brown. Remove from oven and serve

So that’s going to wrap this up for this exceptional food mash potato cakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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