Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jerof rice with goat meat. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jerof Rice with Goat meat is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Jerof Rice with Goat meat is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook jerof rice with goat meat using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jerof Rice with Goat meat:
- Get 5 cups rice
- Take Goat meat, thyme
- Make ready Tomatoes, pepper, onion, curry and maggi
- Prepare Crayfish and salt,
Instructions to make Jerof Rice with Goat meat:
- Wash and parboil rice, while d rice is on d fire, blend tomatoes, onion,pepper, boil goat meat with thyme and maggi,onions
- Wash parboil rice and keep aside. Put a clean pot on d fire, add groundnut oil, onion,
- Fry tomatoes, pepper and onions, add curry, add d goat meat, stair and add the washed parboil rice, salt, crayfish and cover to cook for 15mins
- Ready to serve. Dish out in a plate.
So that is going to wrap it up for this special food jerof rice with goat meat recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
