27/07/2020 10:14

Easiest Way to Prepare Speedy Beef burger patties

by Maud Jordan

Beef burger patties
Beef burger patties

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef burger patties. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef burger patties is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Beef burger patties is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef burger patties using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef burger patties:
  1. Take 750 g minced beef
  2. Take 1 diced onion
  3. Take 1 egg
  4. Take 3 cloves minced garlic
  5. Make ready 1/4 tsp black pepper
Steps to make Beef burger patties:
  1. Gather all your ingredients. Prepare a cookie sheet by covering it with baking paper.
  2. In a bowl put in all your ingredients and mix.
  3. Divide the mixture into 6 balls.
  4. Flatten to about 3 cm thick and create a small well in the middle with your finger.
  5. Place on the baking sheet, cover with cling film and put in the fridge or a cool place for 30 min.
  6. Preheat oven at 200°c.
  7. Remove beef patties from the fridge, sprinkle some salt and place in oven for 20 minutes.
  8. Remove from oven and let rest for 5 minutes.
  9. If making cheese burgers, place cheese on top of the cooked burger and return in the oven for 2-3 minutes.
  10. Arrange your burger and enjoy

So that’s going to wrap this up with this special food beef burger patties recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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