Steps to Make Speedy Salmon Meunière with a Simple and Colorful Vegetable Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon meunière with a simple and colorful vegetable sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon Meunière with a Simple and Colorful Vegetable Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Salmon Meunière with a Simple and Colorful Vegetable Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon meunière with a simple and colorful vegetable sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Meunière with a Simple and Colorful Vegetable Sauce:

1. Take 2 pieces Raw salmon
2. Make ready 1 Plain flour
3. Make ready 1 Butter
4. Make ready ~Vegetable Sauce~
5. Take 1/2 tbsp ★Soy sauce
6. Take 1/2 tbsp ★Mayonnaise
7. Prepare 1/3 cucumber Cucumber
8. Get 1/2 Red bell pepper

Steps to make Salmon Meunière with a Simple and Colorful Vegetable Sauce:

1. Coat the salmon in flour.
2. Cook the salmon in a preheated pan coated with oil. Once one side has turned golden brown, add butter to taste, flip the salmon over, and cook until it has cooked all the way through to the center.
3. Prepare the sauce while the salmon is cooking. First, finely chop the cucumber and paprika peppers, and lightly squeeze out the water.
4. Add ★, soy sauce, and mayonnaise, and mix thoroughly together. Put it on top of the cooked salmon and it is done!
5. I use the leftover vegetable sauce the next day in bentos as a side dish. Please check out.

So that’s going to wrap it up with this special food salmon meunière with a simple and colorful vegetable sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!