How to Prepare Ultimate Peanut butter and jelly ice cream sandwiches

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peanut butter and jelly ice cream sandwiches. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peanut butter and jelly ice cream sandwiches is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Peanut butter and jelly ice cream sandwiches is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook peanut butter and jelly ice cream sandwiches using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter and jelly ice cream sandwiches:

1. Take Peanut Butter Cookies
2. Get 1 cup unsalted butter
3. Take 1 cup granulated sugar
4. Take 1 cup brown sugar
5. Get 2 eggs
6. Prepare 2 1/2 cup all-purpose flour
7. Get 1 tsp baking powder
8. Make ready 1 1/2 tsp baking soda
9. Prepare 1/2 tsp salt
10. Make ready 1 1/4 cup creamy or chunky peanut butter your choice
11. Get Grape Ice Cream
12. Prepare 2 3/4 cup granulated sugar
13. Get 2 cup whipping cream
14. Prepare 1 quart half & half
15. Make ready 1/2 cup lemon juice
16. Get 2 cup grape juice

Steps to make Peanut butter and jelly ice cream sandwiches:

1. Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
2. In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
3. Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375°F oven for about 10 minutes or until golden brown.
4. For ice cream: Combine sugar, whipping cream and Half & Half in a large mixing bowl; beat at medium speed with electric mixer 1 minute, or until sugar dissolves.
5. Add juice and beat until well incorporated. Pour into freezer container. Freeze until firm.
6. Once cookies are cool and ice cream is set, place a scoop of ice cream on a cookie, top with grape jelly if desired, and top with another cookie. Repeat process as many times as you wish. Enjoy!

So that is going to wrap this up for this special food peanut butter and jelly ice cream sandwiches recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!