Steps to Prepare Award-winning Simple Smoked Salmon Temari Sushi

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple smoked salmon temari sushi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Smoked Salmon Temari Sushi is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Simple Smoked Salmon Temari Sushi is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook simple smoked salmon temari sushi using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Smoked Salmon Temari Sushi:

1. Get 30 slice Smoked salmon
2. Get 450 grams Cooked white rice
3. Take 3 tbsp ●Sushi vinegar (grain vinegar)
4. Get 2 tbsp ●Sugar
5. Prepare 1 tsp ●Salt

Steps to make Simple Smoked Salmon Temari Sushi:

1. Add the ingredients marked with ● into a bowl of firm cooked rice. Mix well whilst allowing the rice to cool.
2. Lay a piece of smoked salmon on top of a sheet of cling film.
3. Add about 1 tablespoon of sushi rice on top of the smoked salmon.
4. Wrap everything with the cling film and then form into a ball. It's best not to squeeze too tightly. Lightly squeeze the sushi just enough for everything to hold together..

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