Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amies walnut cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
AMIEs WALNUT Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. AMIEs WALNUT Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have amies walnut cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs WALNUT Cake:
Get cake
Take 70 grams ground walnuts
Make ready 20 grams bread crumbs
Take 5 eggs, separated
Take 2 whole eggs
Prepare cream
Prepare 1/2 liter whipping cream
Prepare 3 tbsp icing sugar
Get to decorate
Get 1 walnuts
Instructions to make AMIEs WALNUT Cake:
Heat the oven to 180ºC. Grease and base line a 22 round cake tin with baking paper.
Beat the egg yolks and sugar in a mixing bowl with an electric whisk until thick and mousse like. Add the 2 whole eggs and mix well. Fold in the walnuts and bread crumbs, and stirr well to combine.
Whisk the egg whites to soft peaks. Fold a third of the egg white mixture to loosen. Then fold in all the remaining egg whites.
Pour into the prepared cake tin and bake for 30 minutes, until done. Remove from the oven and leave to cool. Remove the cake from the tin and cut into 2 layers horizontally.
To make the cream for topping, mix together the whipping cream and icing sugar. Use half of the cream to spread into first layer, putting more cream at the center. Stack the layers together and spread the remaining icing over the top and sides of the cake.
Decorate with walnuts and serve.
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