Recipe of Homemade Easy Pan-Fried Salmon in Olive Oil

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy pan-fried salmon in olive oil. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Pan-Fried Salmon in Olive Oil is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy Pan-Fried Salmon in Olive Oil is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:

1. Prepare 2 filets Raw salmon
2. Take 1 tbsp Olive oil
3. Get 1 clove Garlic
4. Take 1 Red chili pepper
5. Take 1 tsp Salt
6. Get 1/2 tsp Pepper

Instructions to make Easy Pan-Fried Salmon in Olive Oil:

1. Sprinkle both sides of the salmon filet with salt and pepper.
2. Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
3. Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.

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