Recipe of Any-night-of-the-week Delicious Hummus made with Shiitake powder

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, delicious hummus made with shiitake powder. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Delicious Hummus made with Shiitake powder is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Delicious Hummus made with Shiitake powder is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have delicious hummus made with shiitake powder using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Hummus made with Shiitake powder:

1. Make ready 140 g dried chickpeas
2. Make ready 1 bay leaf
3. Take 60 g tahini
4. Get 1 Tbsp dried grated Shiitake (Shiitake powder)
5. Get 110 ml water from boiling the chick peas
6. Get 1 clove grated garlic
7. Take 50 ml olive oil
8. Take 1 Tbsp lemon juice
9. Make ready 1 little pepper
10. Prepare 1/2-1 tsp salt
11. Take ○ a little cumin powder
12. Take ○ a little paprika
13. Get ○ a little dill or Italian parsley

Instructions to make Delicious Hummus made with Shiitake powder:

1. Quickly wash the chickpeas and soak overnight in at least three times as much water as peas.
2. Adding up to three times the amount of water, add the bay leaf and bring to the boil on a high heat. Then simmer on a low heat for about 30 minutes until the chickpeas are soft.
3. Drain the chickpeas in a colander (cooked weight 300g). Set aside most of the water. Set aside a few chickpeas for garnishing later.
4. Taking the dried Shiitake you have grated to a powder, add it to the water you boiled the chickpeas in.
5. Blend the cooked chickpeas in a mixer for around two minutes until smooth.
6. Add the chickpea water, tahini, garlic, and lemon juice, and blend for around one minute.
7. While blending in the mixer, add olive oil little by little, and use the chickpea water to adjust consistency. Add salt and pepper to taste.
8. Place in a dish and use the back of a spoon to create a swirl pattern. Garnish with the chickpeas you set aside earlier.
9. To finish, add topping. Drizzle to taste with olive oil.

So that is going to wrap this up with this special food delicious hummus made with shiitake powder recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!