Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, clam chowder. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Clam chowder is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Clam chowder is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have clam chowder using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Clam chowder:
- Get 1 lb razor clams
- Make ready 2 large stalks celery
- Make ready 8 cup of cauliflower chopped
- Get 1 cup petite baby carrots
- Take 28 oz coconut milk
- Get 1/2 tsp salt
- Get 1 stick butter
- Get 1/4 tsp ground black pepper
- Take 2 tbsp thyme oil, see attached recipe
- Prepare 1/4 lb bacon
- Make ready 2 tbsp chopped parsley
- Make ready 1/4 cup grated parmesan cheese
- Make ready 1 large onions
Steps to make Clam chowder:
- Clean and steam the clams remove from shells.
- Chop the onions, cauliflower, carrots, celery, and bacon sauté them in thyme oil and half of butter. Till bacon is done. Drain excessive oil. - - https://cookpad.com/us/recipes/351090-thyme-in-a-bottle
- Add coconut milk to the onion mixture. Add the rest of ingredients
- Simmer and stir occasionally. Let thicken. Serve hope you enjoy!
So that’s going to wrap this up with this exceptional food clam chowder recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
