Steps to Prepare Homemade Easy Toaster Oven Salmon Baked In Foil

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy toaster oven salmon baked in foil. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Toaster Oven Salmon Baked In Foil is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Toaster Oven Salmon Baked In Foil is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have easy toaster oven salmon baked in foil using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Toaster Oven Salmon Baked In Foil:

1. Make ready 1 Fresh salmon fillet
2. Take 1 as much (to taste) Mushrooms (enoki, shimeji, etc.)
3. Make ready 10 grams Butter
4. Get 1 Lemon juice, from 1/4 of a lemon
5. Make ready 1 dash Salt
6. Take 1 dash Pepper

Instructions to make Easy Toaster Oven Salmon Baked In Foil:

1. Spread out a sheet of aluminium foil. Put the salmon piece in the middle and season with salt and pepper. (The foil should be long enough to wrap the contents and fold over, about 26 cm.)
2. Top with sliced onion and mushrooms of your choice, sprinkle with lemon juice and top with the butter.
3. Bring the edges of the foil over and fold over three times with about a 1.5 cm seam.
4. Fold up the sides too to seal the packet. Bake in a toaster oven for about 18 minutes and it's done. (Our toaster oven is a 1200 W model with heating elements on both the top and bottom.)

So that is going to wrap this up with this special food easy toaster oven salmon baked in foil recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!