18/11/2020 15:21

Easiest Way to Make Ultimate So Easy! Oven Baked Salmon

by Leon Andrews

So Easy! Oven Baked Salmon
So Easy! Oven Baked Salmon

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, so easy! oven baked salmon. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

So Easy! Oven Baked Salmon is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. So Easy! Oven Baked Salmon is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook so easy! oven baked salmon using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make So Easy! Oven Baked Salmon:
  1. Get 2 fillets Fresh salmon
  2. Prepare 3 to 4 tablespoons Mayonnaise
  3. Make ready 1 tbsp Panko
  4. Take 1 tbsp Powdered cheese
  5. Get 1 tsp Soy sauce
  6. Take 1 Parsely Basil etc.
  7. Make ready 1 pinch Salt and pepper
Steps to make So Easy! Oven Baked Salmon:
  1. Season the salmon with salt and pepper.
  2. Put all the ingredients except the salmon into a small bowl and mix. I used blanched and minced spinach in the recipe, but you can use parsley or other green herbs or vegetables for colour. My young child doesn't like parsley.
  3. Line a baking sheet with parchment paper and lay the salmon filets. Spoon the sauce from Step 2 on top of the salmon.
  4. Bake at 340F/170C for 4 minutes Now you are done! Adjust the cooking time to suit your oven. (I always let them finish cooking in residual heat.)

So that’s going to wrap it up for this special food so easy! oven baked salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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