Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic bread-sticks. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Garlic Bread-sticks is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Garlic Bread-sticks is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic bread-sticks using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Garlic Bread-sticks:
Prepare bread slice(brown/white) or (Here you can you the corner breads of packet or the brown corners of bread which we usually discard in other bread recipes)
Make ready tbsn butter/olive oil
Prepare minced garlic cloves
Make ready tap garlic powder
Make ready Italian herbs
Get black pepper powder
Instructions to make Garlic Bread-sticks:
Mix all the ingredients other than bread and keep them aside
Now take bread slices and cut them in the form of strips
Preheat the oven on 350F or 180C
Now arrange the bread strips on a baking tray and brush them on all the sides with the butter mixer which we have prepared earlier
Now bake them in a preheat oven for 10-12 minutes or until they are crispy brown
If you don't have oven, you can crisp it on tawa as well, Just preheat the tawa and toast it from all the sides until they are golden brown
After they turn crisp brown take them out, and again apply the same butter-garlic mixer on the bread-sticks (SAME FOR OVEN AND TAWA)
They are ready to serve, you can serve it with any dip or tomato ketch-up
So that is going to wrap this up for this special food garlic bread-sticks recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!