Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, deep fried pork lard. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Deep Fried Pork Lard is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Deep Fried Pork Lard is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have deep fried pork lard using 1 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Pork Lard:
- Make ready 4 cup pork fat
Steps to make Deep Fried Pork Lard:
- Cut the pork lard into cubes then pan fried it for about 20 minutes or longer till its,lightly brown and start to float and not burn
- Drain the crispy pork lard on papper towel and reserved pork oil for other used
- Few recipe that i used with this,,Great topping and great filling for chinese burrito /popiah,fried noodle and fried rice,fried vegetables too - - https://cookpad.com/us/recipes/335530-fresh-spring-roll-popiah - https://cookpad.com/us/recipes/360967-fried-rice-top-pork-lard
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