Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roasted broccoli, brussels sprouts, and onions. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Roasted Broccoli, Brussels Sprouts, and Onions is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Roasted Broccoli, Brussels Sprouts, and Onions is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have roasted broccoli, brussels sprouts, and onions using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Take 1 lb Brussels Sprouts
- Prepare 1 lb Broccoli florets
- Make ready 1/2 each onion
- Take 3 tbsp bacon grease
- Get 1/2 tsp black pepper
- Prepare 1 tsp paprika
- Prepare 3/4 tsp kosher salt
- Take 1 tsp garlic powder
Steps to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Preheat oven to 400°F.
- Cut off the brown ends of the Brussels sprouts and pull off any brown leaves. Cut off florets from stalk, but keep size the same as the sprouts. Cut onion into medium size chunks.
- Mix all veggies in a bowl with the bacon grease, and spices.
- Spread them out on sheet pan and roast for 30 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly and serve immediately.
So that’s going to wrap it up with this exceptional food roasted broccoli, brussels sprouts, and onions recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
