28/11/2020 05:04

Recipe of Homemade Easy Basic Foil-Baked Salmon

by Harry Graves

Easy Basic Foil-Baked Salmon
Easy Basic Foil-Baked Salmon

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy basic foil-baked salmon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Basic Foil-Baked Salmon is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Basic Foil-Baked Salmon is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy basic foil-baked salmon using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Basic Foil-Baked Salmon:
  1. Make ready 3 cuts Salmon
  2. Prepare 1/2 Onion
  3. Prepare 1/2 bunch Shimeji mushrooms (or other mushroom of your choice)
  4. Prepare 3 tsp Butter (or margarine)
  5. Take 1 Salt and pepper
Steps to make Easy Basic Foil-Baked Salmon:
  1. Season the salmon with salt and pepper, slice the onion into 3mm wedges, then trim and separate the mushrooms.
  2. Put a dab of butter on aluminum foil, then spread the onions on top. Add a little salt and pepper.
  3. Place the salmon on top of the onions.
  4. Top with mushrooms.
  5. Wrap and cook in a oven for 15-20 minutes. (Adjust the cooking time accordingly.)
  6. Once it's finished, drizzle on ponzu (citrus-based soy sauce) to taste. I also recommend seasoning it with black pepper and other spices of your choice.
  7. After Step 3, season with garlic seasoning for a more professional taste.

So that’s going to wrap it up for this exceptional food easy basic foil-baked salmon recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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