Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy & super-quick salmon. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy & Super-Quick Salmon is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy & Super-Quick Salmon is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy & super-quick salmon using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy & Super-Quick Salmon:
- Make ready 6 slice Cabbage
- Get 1 bag Bean sprouts
- Make ready 1 small Carrot
- Take 1 bundle Chinese chives
- Make ready 4 slice Salmon fillets
- Take 3 tbsp Butter
- Make ready Sauce
- Take 3 tbsp Miso
- Prepare 2 tbsp Sake
- Get 1 tbsp Mirin
- Take 2 tsp Soy sauce
- Prepare 2 tsp Sugar
- Get 1 Grated garlic
- Get 1 Doubanjiang
Instructions to make Easy & Super-Quick Salmon:
- Cut the salmon fillets into large pieces and sprinkle with salt and pepper. Cut the vegetables in easy to eat sized pieces. Combine with the sauce.
- Put a tablespoon of butter in a hot frying pan and quickly cook the salmon. Remove from pan once they're cooked through and transfer to a plate.
- Put the remaining 2 tablespoons of butter in the pan and add the vegetables. Stir-fry while constantly stirring.
- Pour in the sauce, and put the cooked salmon on top of the vegetables.
- Cover the pan with a lid and cook for 3 to 4 minutes. Check occasionally that the vegetables are cooked to your liking.
- Mix well, put on plate and it's ready to eat!
So that’s going to wrap it up with this exceptional food easy & super-quick salmon recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
