Simple Way to Prepare Quick Salmon garvlax with guacamole

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salmon garvlax with guacamole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon garvlax with guacamole is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Salmon garvlax with guacamole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have salmon garvlax with guacamole using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salmon garvlax with guacamole:

1. Get 1 salmon
2. Make ready sugar
3. Take 1 salt
4. Make ready 1 lemon peel
5. Make ready Dill
6. Take 2 avocado
7. Make ready 200 grams tomato
8. Take 1/2 cup chopped onion
9. Get 3 tbsp choped coriander
10. Take 1 tsp salt
11. Prepare 1 lime juiced
12. Prepare 1 tsp minced garlic
13. Make ready 1 pinch cayenne pepper

Steps to make Salmon garvlax with guacamole:

1. First, we marinate the salmon with the salt and the sugar and we put the same quantity of each ingredient, then we add the lemon peel and the dill and we let it marinate 12h to have the garvlax
2. We peel, pit and mash the avocado and we cut the tomato brunoise ( little squares), in the same bowl we mash together the avocado, the lime juice and the salt, then we mix all the ingredients and we refigerate it 1 hour.
3. Clean the piece of salmon and slice the gravlax thinly, put the slices on a film paper and then put the guacamole on the garvlax slices. Roll the film paper untill have a cyllindrical shape, congelate it and once it is congelated slice it and let it descongelate.

So that’s going to wrap this up with this special food salmon garvlax with guacamole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!