Simple Way to Make Speedy Artichoke Veggie Recipe (Agkinares a lá polita)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, artichoke veggie recipe (agkinares a lá polita). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Artichoke Veggie Recipe (Agkinares a lá polita) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Artichoke Veggie Recipe (Agkinares a lá polita) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook artichoke veggie recipe (agkinares a lá polita) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Prepare 8 Artichokes chopped
2. Take 1 large Onion diced
3. Get 3 Potatoes cut into cubes
4. Take 1 large Carrot chopped
5. Prepare 1/2 cup Dill diced
6. Make ready 2 cups Olive Oil
7. Take 1 tablespoon All Purpose Flour
8. Get Water
9. Get Salt
10. Get Pepper
11. Prepare 1/2 fresh Lemon Juice

Steps to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Chop and dice onion, dill and set aside.
2. In a large pot add 1 cup of olive oil, flour and stir, simmer until onion is golden brown on low heat. Continue by adding in the dill, carrots, potatoes, stir for a few times and add in the artichokes along with salt, pepper and 1/2 of the freshly squeezed lemon juice.
3. Add the 1 cup of olive oil that is left and add just enough water to cover the vegetables and boil until the water has not completely evaporated for about a 1/2 hour. Top by adding the remaining lemon juice. - - Kali Orexi!!! 🙂

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