Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, caramelized pecan bacon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Caramelized Pecan Bacon is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Caramelized Pecan Bacon is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook caramelized pecan bacon using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramelized Pecan Bacon:
- Prepare 12 slice thick-cut applewood smoked bacon
- Get 1/2 cup light brown sugar
- Prepare 1/4 cup finely chopped pecans
- Take 1/4 tsp cayenne pepper
- Prepare 1/4 tsp salt
- Get 1 tsp black pepper
- Make ready 2 tbsp maple syrup
Instructions to make Caramelized Pecan Bacon:
- Cut bacon slices in half.
- Combine all ingredients except bacon.
- Spread mixture on bacon with a spoon, using all mixture.
- Bake on wire rack in oven on 375° for 25 minutes. (Place wire rack on cookie sheet covered with aluminum foil to catch grease.)
- Remove from oven. Set bacon on paper towels to cool and crisp.
So that is going to wrap it up with this special food caramelized pecan bacon recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
