How to Make Favorite Veg shami kabab recipe

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, veg shami kabab recipe. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Veg shami kabab recipe is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Veg shami kabab recipe is something which I’ve loved my whole life.

Learn how to make Veg Shammi Kebabs at home with Chef Ruchi Bharani on Rajshri Food. Shammi Kebab or Shami Kabab is a popular snack recipe. Veg Shammi Kebab#VegShammiKebab #kababrecipes #ShammiKababShammi kebabs are a popular appetiser/snacks recipe. Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries.

To get started with this recipe, we must prepare a few ingredients. You can cook veg shami kabab recipe using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veg shami kabab recipe:

1. Make ready 1 cup Boiled jackfruit
2. Take 1 Piece Potato
3. Take 2 tbsp Mustard Oil
4. Prepare 2 tbsp Gram Flour
5. Get 1 tbsp Turmeric Powder
6. Get 1 tsp Kashmiri lal mirch
7. Take 1 tbsp kasoori Methi (Dried Fenugreek Leaves)
8. Make ready 1 tbsp Salt
9. Prepare 1 tbsp Coriander Powder
10. Make ready 1 tbsp Kitchen king powder
11. Take 1 tbsp Coriander Leaves

Shami kabab recipe Hyderabadi or mutton shami kabab recipe is a famous hyderabadi kabab dish which is made with mutton. The shami is an authentic Kababs or kebabs are of different kind and can be made into various varieties such as galouti kabab, chapli kebab, chicken kabab, veg kabab. Veg Shami Kabab is popular street food from Lucknow. You can also make it with Kabuli Chana if prefer, the taste would be more or less similar.

Instructions to make Veg shami kabab recipe:

1. Take the boiled jack fruit and potatoes and mash them with the help of masher, then add gram flour and all the spices along with salt, combine them together and prepare a mixture.
2. Grease a pan with mustard oil and place the ingredients in the shape of kabab as shown in the image.
3. Sear them from both the sides.
4. Serve it with your favorite chutney or mayonnaise.

Veg Shami Kabab is popular street food from Lucknow. You can also make it with Kabuli Chana if prefer, the taste would be more or less similar. These kebabs spiced with onion, ginger, garlic and an array of aromatic spices are tantalizing in flavors and make a great Party Appetizer. Veg Shami Kebab is a Mughal delicacy, prepared by using minced meat and flavored with a bunch of spices and seasonings. The vegetarian version keeps the seasonings and flavors the same, only the meat is replaced by chickpeas, black chana or even minced soya granules.

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