How to Prepare Any-night-of-the-week Spicy GOAT MEAT IN Vegetable Soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy goat meat in vegetable soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy GOAT MEAT IN Vegetable Soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spicy GOAT MEAT IN Vegetable Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook spicy goat meat in vegetable soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy GOAT MEAT IN Vegetable Soup:

1. Take 1/2 kilo goat meat
2. Prepare 1/2 kilo brown cow skin(pomo)
3. Make ready 4 big snails
4. Make ready 4 cuts okporoko (stockfish)
5. Make ready I medium smoked tilapia fish
6. Get 1 cup removed Periwinkles
7. Take 4 bunch ugwu leaves, Wash, strained and sliced
8. Get 5 handful water leaves. Picked, washed, strained, sliced
9. Take 1/2 cup grounded crayfish
10. Get 8 fresh yellow pepper
11. Take 1 table spoon black.pepper
12. Take 2 bullion cubes
13. Prepare Salt

Instructions to make Spicy GOAT MEAT IN Vegetable Soup:

1. Wash your goat meat…season with garlic, salt, pepper, onions, and cook till tender…before then, u can throw in the pomo and snails everything cooks and seasons well together..
2. If the meat lack stock, you can add just a little but of water, add the stockfish to cook and also till tender…add the thinly sliced water leaves into the pot, add the one half cups of palm oil..stir it and allow to continue cooking for 3 mins.
3. Next add in the washed smoked fish, and ugu leaves,! And removed Periwinkles., grounded yellow pepper and black pepper. And stir it Up properly…crumble in the bullion cubes, add the crayfish last give it the final stir and voila your spicy goat meat vegetable soup is ready….

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