Recipe of Award-winning Veg Momos Recipe

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, veg momos recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Veg Momos Recipe is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Veg Momos Recipe is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veg momos recipe using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Veg Momos Recipe:

1. Make ready 1 tbsp Oil
2. Make ready 2 tbsp Garlic finely chopped
3. Make ready 1tbsp Ginger finely chopped
4. Take 1/2 cup Onion finely chopped
5. Get 1/2 cup Cabbage finely chopped
6. Prepare 1/2 cup Capsicum (Green bell pepper) finely chopped
7. Make ready 1/2 cup Carrot finely chopped
8. Make ready to taste Salt
9. Take 1/4 tsp Black pepper powder
10. Make ready 1/4 cup Spring onion (green onion or scallion), green part only finely chopped
11. Take 1 1/2 tsp Soy sauce
12. Make ready 1 cup All purpose flour (Maida)
13. Make ready to taste Salt
14. Take 1/4 cup Water

Steps to make Veg Momos Recipe:

1. Fir stuffing,Heat a pan add oil then stir fry chopped vegetables with stirring continuously for 3-4 minutes. Now add salt and pepper, stir fry again for 2 minutes. Then mix in spring onion greens and soy sauce and turn off the stove. Let the stuffing cool down
2. Shapping and steam cooking veg momos: 1. To make outer covering dough, mix all purpose flour and salt in a bowl, knead into a smooth yet stiff dough by adding little water at a time.
3. Cover the dough and let it rest for 10-15 minutes.
4. Then divide the dough into 20 equal portions and make smooth balls.
5. Work with one ball at a time and roll into 4 inch diameter circle.
6. Put a tablespoon of stuffing in the center and shape the momos as shown in step by step photos above.
7. One shaped all of them. Prepare the steamer by adding a glassful of water in a steamer pan and bring it to a simmer on medium heat.
8. Grease the steamer tray with oil and arrange shaped momos on it.
9. Steam cook them for 6-8 minutes or till the outer layer looks shiny, transparent and by touch it doesn't feel sticky.
10. Remove from the steamer and serve hot of warm.

So that is going to wrap this up for this exceptional food veg momos recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!