Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, black pepper crab. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Black Pepper Crab is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Black Pepper Crab is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have black pepper crab using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Crab:
- Get 250 g crab legs
- Take Oil, for frying
- Get 6 cloves garlic
- Take 1 big shallot
- Take 1-2 tsp sugar
- Make ready 1-2 tbsp oyster sauce
- Get 150 ml water
- Prepare to taste Black pepper,
- Take Spring onions, as required
Instructions to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that is going to wrap it up for this special food black pepper crab recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
