04/12/2020 14:01

Recipe of Favorite Pita Bread Cheeseburger

by Sara Castillo

Pita Bread Cheeseburger
Pita Bread Cheeseburger

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pita bread cheeseburger. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pita Bread Cheeseburger is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Pita Bread Cheeseburger is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook pita bread cheeseburger using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pita Bread Cheeseburger:
  1. Prepare 2 slices mini pita Bread whole wheat
  2. Get 1-1/3 pound ground sirloin formed into 4 patties
  3. Make ready to taste iceberg lettuce
  4. Get 4 slices provolone cheese
  5. Make ready 2 tablespoons mayonnaise
  6. Get 2 tablespoons tomato ketchup
  7. Make ready 1/2 large kosher pickle sliced lengthwise
  8. Take 1 teaspoon yellow prepared mustard
  9. Make ready as needed ground black pepper
  10. Get as needed salt
  11. Prepare as needed sliced tomato
Instructions to make Pita Bread Cheeseburger:
  1. Preheat oven 400 degrees Fahrenheit
  2. Season the meat and form patties. I salted and peppered the pan underneath the patties.
  3. Bake till done add cheese slices on top.
  4. Slice carefully the two pita Bread slices. Open like a bun and build the cheeseburger with the condiments
  5. Slice in half and serve. I hope you enjoy!

So that is going to wrap it up with this exceptional food pita bread cheeseburger recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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