Steps to Prepare Perfect Quick and easy Shahi paneer recipe
by Edgar Long
Quick and easy Shahi paneer recipe
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick and easy shahi paneer recipe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Quick and easy Shahi paneer recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Quick and easy Shahi paneer recipe is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook quick and easy shahi paneer recipe using 21 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Quick and easy Shahi paneer recipe:
Get paneer(cut into triangle shape)
Make ready onion,15 cashew nuts and 2 green chilli (fine paste)
Get tomatoes (puri)
Take ginger garlic paste
Take ghee or butter
Make ready milk
Get fresh curd
Take fresh cream or malai
Take sugar
Make ready Kashmiri red chilli powder
Make ready Salt
Take garam masala powder
Prepare shahi paneer masala (optional)
Take shahi jeera or cumin seeds
Take green cardamom
Take black cardamom
Get black pepper corn
Prepare (laung)
Make ready bay leave
Take small cinnamon stick
Make ready warm water
Instructions to make Quick and easy Shahi paneer recipe:
Heat a pan add ghee or butter,once the ghee is heated add all whole spices.. Saute them for few sec.
Add onion, cashew paste..Fry for 3-4 min on medium flame till the onion turn pink in colour.
Add ginger garlic paste..Saute till the raw smell vanishes.
Add kashmiri red chilli powder, garam masala powder, shahi masala.and salt..Saute for few sec.
Add tomato puri and fry till the water gets dry.
Add fresh curd saute… add fresh cream stir continuously till the oil seperated from the pan.
Add 2-3 tbsp warm water stir… add paneer saute for a min and add milk.
Keep the flame high stir continuously and bring one boil.
After one boil simmer the flame and cook for 5-7min.
Turn the flame off.
Garnish with fresh coriander leaves,and cream.
So that’s going to wrap it up with this exceptional food quick and easy shahi paneer recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!