Steps to Prepare Perfect Quick Pho recipe Vietnamese beef noodles soup

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, quick pho recipe vietnamese beef noodles soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick Pho recipe Vietnamese beef noodles soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Quick Pho recipe Vietnamese beef noodles soup is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have quick pho recipe vietnamese beef noodles soup using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Pho recipe

Vietnamese beef noodles soup:

1. Make ready rock sugar
2. Prepare salt
3. Prepare fish sauce
4. Make ready onion leaves
5. Make ready onions
6. Take carrot
7. Get coriander
8. Take black pepper
9. Prepare dry rice noodles
10. Take cinnamon sticks, 3 cardamoms, 5 sanise flowers
11. Make ready pork bones
12. Prepare raw beef
13. Prepare lime juice

Instructions to make Quick Pho recipe

Vietnamese beef noodles soup:

1. Make the beef broth: quick boil the pork bones in 5 minutes. Pour 2 liters water into a big pot, add salt, fish sauce, 3 grilled onions, 1 carrot into. Boil with heat number 7 about 10 minutes. Remove all dirty bubbles. Then boil in medium heat number 4 in 2 hours. Grill 3 cinnamon sticks, 3 cardamoms, 5 anise flowers, 2 tablespoons of rock sugar & let them into the broth. Boil all mixed 1 hour more
2. Boil rice noodles in 2 minutes. Wash again with cold water
3. Set all the herbs (chopped coriander, onion, onion leaves), a little bit black pepper powder & sliced raw beef
4. Pour the hot soup into the bowl. Serve with a little bit lime juice

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