Recipe of Any-night-of-the-week Singaporean Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, singaporean rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Singaporean Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Singaporean Rice is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook singaporean rice using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Singaporean Rice:

1. Get 1/2 kg chicken boneless cubes
2. Make ready 2 tbsp ginger Julian cut
3. Make ready Half cup ketchup
4. Take 1 tsp soya sauce
5. Take 2 tbsp chilli sauce
6. Take Half Cabbage
7. Prepare 2 Capsicum
8. Prepare 2 carrots
9. Take French Fries
10. Make ready 1 cup oil
11. Prepare 1 cup boiled spaghetti
12. Prepare 1/2 kg rice
13. Prepare For Dressing
14. Take 1/4 cup mayonnaise
15. Make ready 1/2 cup cream
16. Make ready to taste Salt
17. Prepare 3 tbsp ketchup
18. Make ready 1 tsp black pepper powder
19. Get 1 tsp red chilli flakes

Steps to make Singaporean Rice:

1. Take oil in a pan and heat it.
2. Fry vegetables and dish out.
3. Fry the garlic.
4. Add chicken and fry few minutes.
5. Add soya sauce,chilli sauce and ketchup.
6. In a bowl add mayonnaise,cream, ketchup,salt, black pepper,red chilli flakes and mix well.
7. Take a serving tray.
8. Make a first layer of rice.
9. The second layer of chicken sauce.
10. Third layer fried vegetables,then French Fries and spaghetti.
11. Add creamy dressing on it.
12. Serve hot and enjoy.

So that is going to wrap this up for this exceptional food singaporean rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!