Steps to Prepare Perfect 9-cup mix veg curry 😋

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 9-cup mix veg curry 😋. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

hotel style all-purpose curry base gravy recipe. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen now add in roasted mix vegetables and mix well. add ½ cup water or as required and mix well adjusting consistency. cover and continue to cook. This mixed veg curry recipe goes very well with chapatis but also tastes good with pooris or parathas. Chop the veggies in small to medium sized.

9-cup mix veg curry 😋 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. 9-cup mix veg curry 😋 is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook 9-cup mix veg curry 😋 using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 9-cup mix veg curry 😋:

1. Make ready 1 cup potatoes sliced as French fries
2. Prepare 1 cup green beans
3. Get 1 cup carrots diced
4. Make ready 1 cup cauliflower florets
5. Take 1 cup taro sliced after dried in the sun
6. Get 1 cup big onion sliced
7. Prepare 1 cup okra diced
8. Prepare 1 cup mushrooms diced
9. Prepare 1 cup peas
10. Take 1 inches ginger sliced
11. Prepare 3-4 cloves garlic sliced
12. Make ready 2 green chilli sliced
13. Take 1 tbsp cumin seeds
14. Make ready 2 tbsp salt
15. Take 1 tbsp red chilli powder
16. Take 1 tbsp black pepper
17. Get 1 tbsp turmeric
18. Take 1 tbsp kitchen king or garam masala
19. Make ready 1 tbsp coriander powder
20. Make ready 1 tbsp cumin powder

Mixed vegetable curry recipe with step by step photos. Healthy, simple to cook and delicious mixed vegetable curry to pair with rice or chapathi. Mixed vegetable curry is often prepared at home for quick dinner. I do not follow any particular recipe to prepare this and like to alter the taste of the curry.

Instructions to make 9-cup mix veg curry 😋:

1. First for okra and taro a special tip.always dried up in the sun after rinsing and peel off taro.bcuz it's so sticky to cut so always put these in sun for at least 30 minutes
2. Now deep fry the main vegetables to just soften them not to make golden like fritters.just make soften =carrots,cauliflower,green beans,okra,taro and potatoes
3. Now just take 1 tbsp oil because fried vegetables are having enough oil and roast ginger+garlic+green chilli+cumin seeds. After roasting add sliced onion and saute for 2 minutes. Then add all the spices together and cook at low flame for 5 to 7 minutes.roasting spices in only onion mixture gives a wonderful mixture to curry
4. After cook 5 to 7 minutes add all the vegetables and just mix gently.donot over mix so fried vegetables should not become so soggy.keep uncover the utensil and cook at medium flame for at least 10 minutes.just after turn off the gas.
5. Your so yumm mix veg is ready.optional is we can add some fried nuts to.stay safe stay healthy and happy with me

Mixed vegetable curry is often prepared at home for quick dinner. I do not follow any particular recipe to prepare this and like to alter the taste of the curry. Full nutritional breakdown of the calories in Indian mix veg curry based on the calories and nutrition in each ingredient, including Potato, raw, Canola Oil, Cauliflower, raw, Mixed Vegetables, frozen, Onions, raw and the other ingredients in this recipe. Here's what you need: salt, potato, vegetable oil, medium onion, garlic, cumin, cayenne pepper, curry powder, salt, black pepper, ginger, diced tomato, chickpeas, peas, coconut milk. Mix veg recipe- This mixed veg curry is easy to make and big on taste with a load of nutritous mixed vegetables, whole spices and mild seasoning.

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