Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, karak chai recipe/how to make quick karak chai. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Karak chai recipe/how to make quick karak chai is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Karak chai recipe/how to make quick karak chai is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook karak chai recipe/how to make quick karak chai using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Karak chai recipe/how to make quick karak chai:
- Make ready 1 tspn tapal family mixture tea
- Take 2 tspn sugar (optional)
- Get 1/4 cup of milk
- Prepare Half cup water
Steps to make Karak chai recipe/how to make quick karak chai:
- First of all in a pot add water, tea, sugar put all the ingredients together
- After 2 minutes when the water started boiling you will see that all the bubbles are appear on top
- At that time pour milk
- Now wait for another boil when it started boiling just turn off the flame
- I don't cook chai too much otherwise the taste will change and the fragrance of tea will also gone
- Now strain the tea in your favourite mug or cup and enjoy !
So that is going to wrap this up for this special food karak chai recipe/how to make quick karak chai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
