10/07/2020 20:21

Step-by-Step Guide to Prepare Ultimate Easy and Quick Recipe Boondi ka Raita

by Bess Hicks

Easy and Quick Recipe Boondi ka Raita
Easy and Quick Recipe Boondi ka Raita

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy and quick recipe boondi ka raita. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy and Quick Recipe Boondi ka Raita is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Easy and Quick Recipe Boondi ka Raita is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy and quick recipe boondi ka raita using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy and Quick Recipe Boondi ka Raita:
  1. Make ready 2 cup curd
  2. Get 1 cup gram flour
  3. Take 1/2 tsp red chilli powder
  4. Get to taste Salt
  5. Get as required Oil to fry
  6. Take 1/2 tsp cumin powder
  7. Prepare 1/2 tsp chaat masala
  8. Take 1/2 tsp garam masala
Steps to make Easy and Quick Recipe Boondi ka Raita:
  1. Mix gram flour, red chilli powder, and salt. Then add water and make a smooth batter.
  2. Heat oil in a pan. Take a sieve or soon with holes and pour the batter through it into the pan to create boondi.
  3. Fry till golden brown. Then remove it and keep it aside to cool.
  4. Now mix the curd nicely. And add boondi to it.
  5. Sprinkle cumin powder, chaat masala, red chilli powder and garam masala according to your taste.
  6. You can also store the boondi in an airtight container and use it in future.

So that’s going to wrap it up with this special food easy and quick recipe boondi ka raita recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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