22/11/2020 16:33

Step-by-Step Guide to Make Favorite Leftover Daal Bite With mayo veggy toppings

by Russell Buchanan

Leftover Daal Bite With mayo veggy toppings
Leftover Daal Bite With mayo veggy toppings

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, leftover daal bite with mayo veggy toppings. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leftover Daal Bite With mayo veggy toppings is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Leftover Daal Bite With mayo veggy toppings is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have leftover daal bite with mayo veggy toppings using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover Daal Bite With mayo veggy toppings:
  1. Make ready For pancakes:-
  2. Take 1 cup Leftover cooked Daal
  3. Prepare 1 tablespoon Besan
  4. Take 1 tablespoon Rice flour
  5. Prepare 2 teaspoon Gingergarlic paste
  6. Get to taste Salt
  7. Take 1 teaspoon Red chilli powder
  8. Make ready 1 teaspoon turmeric powder
  9. Take For topping :-
  10. Prepare 1 tablespoon Mayonese
  11. Prepare 1 tablespoon tomato ketchup
  12. Make ready 1 Onion finely chopped
  13. Get 1/2 cup Cabbage shredded
  14. Get 1 Green chilli finely chopped
  15. Take 1/2 cup Cottage cheese (paneer) grated
  16. Prepare Coriander leaves for garnishing
Steps to make Leftover Daal Bite With mayo veggy toppings:
  1. For pancakes:- - Mix leftover daal with all the pancake ingredients with 1/4 cup water and transfer into a bowl. Adjust the thickness of the batter by adding water, if required, to make it of dropping consistency.
  2. Heat oil in a non-stick pan and wipe dry with a tissue paper. Pour ladleful of batter on it and gently spread into a disk. Press and cook evenly from both sides till crisp. Keep it aside in a plate.
  3. For toppings:- - Mix the mayo and ketchup in a bowl to form orange sauce.
  4. Spread this orange colored sauce on pancakes. Top it with onion tomatoes greenchilies, cabbage (or veggies of your choice)
  5. Garnish it with grated cottage cheese, tomato ketchup and coriander leaves.

So that’s going to wrap this up for this special food leftover daal bite with mayo veggy toppings recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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