Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, methi parathas recipe (quick and easy). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Methi Parathas Recipe (Quick and easy) is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Methi Parathas Recipe (Quick and easy) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook methi parathas recipe (quick and easy) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Methi Parathas Recipe (Quick and easy):
- Take 1 cup wheat flour
- Make ready 1 cup menthi leaves
- Make ready 1/2 cup besan
- Take 1/2 tsp turmeric
- Take 1 tsp red chilli
- Get 1 tsp coriander powder
- Take to taste salt
- Take oil
Instructions to make Methi Parathas Recipe (Quick and easy):
- Clean the methi leaves.Wash it and then chop them and keep it aside.
- Take wheat flour and besan in a bowl and add the masalas and chopped methi leaves and make soft dough by adding water to it. Keep it aside for 10 mins
- Make small balls out of the dough.Roll it into triangular parathas using oil or ghee
- Heat tawa and put the paratha on it and fry both sides get cooked well.
- Serve it hot with curd or any side dish.
So that is going to wrap this up for this special food methi parathas recipe (quick and easy) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
