Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican-style cheese dip (not your tia’s pimento cheese). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mexican-style cheese dip (not your tia’s pimento cheese) using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):
- Make ready 4 oz cream cheese spread (or softened…but NOT whipped)
- Prepare 2 oz mayo
- Prepare 1/3 cup cotija cheese
- Make ready 4 tbs red bell pepper, finely diced
- Get 3 tbs Jalapeno, finely diced (only seed it if you want less spice)
- Make ready 2 tsp green or spring onion, finely diced
- Prepare 1 tsp minced garlic
- Get 1 tsp salt
- Take 1/2 tsp crushed dried habanero (optional depending on your heat tolerance)
Instructions to make Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):
- Place all ingredients in a mixing bowl and stir to combine.
- Place in air-tight container and refrigerate for at least 30-45 mins before serving. ENJOY!
So that’s going to wrap it up with this special food mexican-style cheese dip (not your tia’s pimento cheese) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
