Recipe of Any-night-of-the-week Goat meat yam pepper soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, goat meat yam pepper soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Goat meat yam pepper soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Goat meat yam pepper soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook goat meat yam pepper soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Goat meat yam pepper soup:

1. Get Yam
2. Prepare Goat meat
3. Get Pepper soup spice
4. Get Ground pepper
5. Prepare Onions
6. Make ready Uyayak
7. Take to taste Salt
8. Take cubes Seasoning
9. Prepare leaves Utazi

Steps to make Goat meat yam pepper soup:

1. Wash and boiled goat meat with seasoning cube, onions, salt to taste until soft.
2. Add water as desired, add the wash and peeled yams. Allow to cook until yam is soft.
3. Add the pepper soup spice, ground pepper, uyayak and allow to boil for 10mins.
4. Add the was and cut utazi leaves and hmmm! It is ready. Serve and eat.

So that is going to wrap this up with this exceptional food goat meat yam pepper soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!