Steps to Make Perfect Chocolate Biscuit cake without oven
by Sophie Mack
Chocolate Biscuit cake without oven
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate biscuit cake without oven. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Biscuit cake without oven is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate Biscuit cake without oven is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate biscuit cake without oven using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Biscuit cake without oven:
Prepare 250 gms chocolate flavored biscuits
Make ready 250 ml milk
Take 1 sachet Eno powder
Prepare 2/3 cup Coco powder
Prepare As per taste chocolate syrup
Get 2/3 dark chocolates
Make ready For Whipped cream:
Take 2 tsp Butter
Get As required White sugar powder
Instructions to make Chocolate Biscuit cake without oven:
Take an aluminum pot in which we can place our cake and place a butter paper per in it and Grease with oil or ghee.
Take a big pot or pressure cooker. Put some salt and fix a stand in it. Heat it
Take biscuits and grind it to make it's a powder form, add 250 milk little, not all at once, mix it perfectly. Add 2 tsp chocolate syrup or cocoa powder. Mix it. Make a flowing constituency. You can put 1 tsp of ghee in it.
Add one sachet Eno and 1tsp milk on it, mix it. Then immediately put the mixture in the aluminum pot.
Place the pot of cake into the Preheated cooker on the stand. Cover it. Bake it on low-medium heat for 20 -30 minutes until it bakes without any move. We can check the cake with a toothpick by dipping in it as it is baked or not. On baking, the toothpick will be clean.
Off the flame. Leave the cake in the same for a while without flame. After 5 minutes unmould the cake on the plate. Refridge it.
Take 2-3 dark chocolate,add 50ml milk, mix it.and place it on a spot with hot water on medium flame to give only steam. Remove it. Chocolate syrup is ready.
Now take the cake and put this choco syrup on out as fully cover the cake.
For whipped cream, we will take 2 tsp butter or ghee and add 2 tsp white sugar to it. Mix it well. Write your wish on the cake with the help of whipped cream noke.
Freeze it.When want you serve it f,get it out, otherwise keep it in the refrigerator.
So that’s going to wrap this up for this special food chocolate biscuit cake without oven recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!