06/10/2020 17:25

Step-by-Step Guide to Make Super Quick Homemade Seafood Laksa Soup

by Adelaide Davidson

Seafood Laksa Soup
Seafood Laksa Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, seafood laksa soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Seafood Laksa Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Seafood Laksa Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook seafood laksa soup using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Laksa Soup:
  1. Make ready 1 tsp salt and pepper
  2. Prepare 1 tsp sugar
  3. Prepare 3 tbsp chicken bouillon
  4. Make ready 3 tbsp thai panang curry paste
  5. Take 2 cans coconut milk
  6. Get 2 cup water
  7. Prepare Grind onions
  8. Make ready Minced garlic
  9. Get 10 pcs shrimps
  10. Take 2 cups scallops
  11. Prepare 10 cuttlefish balls
  12. Prepare 20 pcs tofu
  13. Take 10 pcs kikiam
  14. Get 1 tbsp soy sauce
Steps to make Seafood Laksa Soup:
  1. Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins
  2. Add panang curry paste and let it stand for 5 mins then add coconut milk
  3. Add water to balance the spice of the curry
  4. Add sugar, soy sauce, salt and pepper to taste
  5. Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes.
  6. Ready to serve! Enjoy!

So that is going to wrap it up for this exceptional food seafood laksa soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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