Steps to Prepare Perfect Methi Khichdi (Healty Recipe)

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, methi khichdi (healty recipe). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Methi Khichdi (Healty Recipe) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Methi Khichdi (Healty Recipe) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have methi khichdi (healty recipe) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Methi Khichdi (Healty Recipe):

1. Take 2 cups basmati rice
2. Make ready 1 cup fenugreek seeds (soaked overnight)
3. Get 4 green chilies
4. Take 2 large potatoes (cut into small pieces)
5. Get to taste Salt
6. Take 3 tablespoons clarified butter

Instructions to make Methi Khichdi (Healty Recipe):

1. Separate in bowl excess water of soaked fenugreek leaves.
2. Heat ghee in pressure cooker fry soaked fenugreek seeds in it till it change the colour into pink, this will take 2-3 minutes.
3. Add potatoes and green chilies in it.
4. Add rice, salt and around 3 cups of water and pressure cook till 3- 4 whistles or till the rice and potatoes done.
5. Serve in plate and enjoy healthy meal.

So that is going to wrap this up with this special food methi khichdi (healty recipe) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!