Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mee siam. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mee Siam is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mee Siam is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mee siam using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mee Siam:
- Make ready 300 g rice vermicelli (meehoon) - soak in water for 5 minutes and drain
- Prepare 300 g prawns - peel and devein
- Get 1 cup beansprouts (peel both ends to get a crunchier bite texture)
- Take 1 cup chives, cut into 3cm length
- Get 1/4 cup dried shrimps, wash and chopped coarsely
- Take 2 pcs firm tofu, slices (optional - I am not a big fan of tofu)
- Take 4 kaffir lime leaves, shredded finely
- Make ready 1/3 cup cooking oil
- Prepare Calamsansi cut in halves to serve at the side (optional)
- Take Ingredients to be pounded or blended together:
- Get 4 cloves garlic
- Take 4 shallots
- Make ready 1 1/2 tsp turmeric powder
- Take 3 Tbsp chopped ginger flower (Bunga Kantan)
- Take 1 stalk lemongrass chopped finely
- Prepare 3 bird eye chilies (if you like it spicy)
- Get Seasonsings:
- Get 2 Tbsp fish sauce
- Take 1 Tbsp soy sauce
- Prepare 1/2 Tbsp tamarind paste
- Make ready 2 tsp sugar
- Take 1 tsp chicken stock granules
- Make ready 1/2 tsp white pepper
- Get 2 cups water
Instructions to make Mee Siam:
- Prepare all the ingredients!
- Heat oil in the wok. Lightly fry the dried shrimps and tofu but separately. Dish out and put aside.
- Stir fry the pounded ingredients and kaffir lime leaves until aromatic. Add prawns and fry until they are half-cooked. Dish out only the prawns and put aside.
- Add in seasonings and bring to boil. Then add meehoon and stir-fry.
- Mix in dried shrimps, tofu, prawns, chives and beansprouts. Mix them well for 3 minutes or until everything are cooked.
- Serve with cut lime at the side to drizzle if preferred.
So that is going to wrap this up with this special food mee siam recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
