How to Prepare Homemade Leftover Turkey n Stuffin' Muffin

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover turkey n stuffin' muffin. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Leftover Turkey n Stuffin' Muffin is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Leftover Turkey n Stuffin' Muffin is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have leftover turkey n stuffin' muffin using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Turkey n Stuffin' Muffin:

1. Get 2 cup Turkey leftover diced or shredded(at least 2 cups for 12 muffins)
2. Make ready 1 1/2 cup leftover stuffing
3. Take 3/4 cup shredded cheddar
4. Make ready 1 1/2 cup bisquick mix
5. Make ready 1 1/2 cup milk
6. Take 6 eggs
7. Prepare 1 tsp poultry seasoning
8. Get 1/2 tsp each of salt and pepper
9. Make ready 1 leftover gravy or cranberry sauce(optional)

Instructions to make Leftover Turkey n Stuffin' Muffin:

1. Preheat oven to 350. In a greased 12 cup muffin tin place some turkey in each cup.
2. Now add some stuffing.
3. Next some cheese. You should be about 3/4 full when you add the turkey, cheese and stuffing.
4. Whisk bisquick, milk, eggs, poultry seasoning,salt and pepper and pour roughly 1/4 cup into each muffin cup.
5. Bake for 35-40 minutes or until knife inserted comes out clean.
6. Pour on some gravy or serve with cranberry sauce. Voilà!!!

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