Steps to Make Any-night-of-the-week Fried Goat meat

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried goat meat. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Goat meat is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Fried Goat meat is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried goat meat using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried Goat meat:

1. Get 1 kilo Goat meat (diced n washed.)
2. Prepare 6 Assorted Maggi
3. Prepare 1 medium Onions
4. Get 2 tablespoon Ginger
5. Prepare 1/2 teaspoon Cloves
6. Prepare Pinch salt
7. Get 1/4 tsp Cameron pepper
8. Prepare 1/4 tsp Scent leave powder
9. Make ready Oil for frying

Instructions to make Fried Goat meat:

1. Wash meat and marinate with all spice mentioned above
2. Add Maggi and onions
3. Allow to marinate for an hour
4. Put on low heat in a pot and allow to cook
5. To cook faster and softer, put little potash to speed d cooking time
6. When soft and done
7. Remove n pour in a basket to remove water./ Drain
8. In hot oil, fry meat till brown
9. I usually eat this with pepper by it's side with a cold bottle of coke 😋

So that’s going to wrap this up for this special food fried goat meat recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!