26/08/2020 12:16

Recipe of Speedy Laksa

by Dean Hansen

Laksa
Laksa

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, laksa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Laksa is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Laksa is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have laksa using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Laksa:
  1. Take Broth
  2. Take 1 liter chicken stock
  3. Make ready 4 stems spring onion chopped
  4. Take 1 stem lemon grass
  5. Get 2 tbsp red curry paste
  6. Prepare 1 tsp sambal oelek
  7. Make ready 1 tsp shrimp paste
  8. Take 1 tsp ground turmeric
  9. Make ready 1-2 cups coconut milk
  10. Take Garnish
  11. Take Vermicelli
  12. Make ready Fried tofu
  13. Make ready Shrimp
  14. Take Fish cake
  15. Get Bean spout
  16. Take Cilantro
  17. Get Egg
  18. Get Lemon
Steps to make Laksa:
  1. Prepare vermicelli according to packaging instruction. Set aside.
  2. Combine chicken stock, spring onion, lemon grass, curry paste, sambal oelek, shrimp paste and turmeric in a pot and bring to boil. Reduce heat to low and simmer for 3-5 minutes
  3. Add 1 cup of coconut milk and bring to boil then reduce heat to low to simmer. By this time, you will be able to test the flavor profile of the broth. You may add more coconut milk according to how creamy you want the laksa or add curry paste or sambal oelek for a more spicy broth.
  4. Simmer for 3-5 minutes. Depending on what protein you will be adding, say shrimp and fish cake, simmer for another 3 minutes or until fish is cooked thoroughly. Make sure the heat is not too high to avoid getting the proteins from being broken down.
  5. To serve, place vermicelli i to a bowl and ladle in the broth. Top with your choice of garnish.

So that is going to wrap it up for this exceptional food laksa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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