21/08/2020 13:24

Easiest Way to Prepare Award-winning Stir Fry Pork Heart

by Lloyd Leonard

Stir Fry Pork Heart
Stir Fry Pork Heart

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fry pork heart. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stir Fry Pork Heart is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Stir Fry Pork Heart is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have stir fry pork heart using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Pork Heart:
  1. Prepare vegetable
  2. Take 1 carrot
  3. Take 1 onion
  4. Make ready 3 clove garlic
  5. Make ready 1 chinese sausage or ham optional
  6. Get 1 tbsp olive oil
  7. Take 6 small cherry tomato
  8. Take pork heart
  9. Prepare 2 tbsp butter
  10. Make ready 2 pork heart
  11. Take seasoning
  12. Get 1 tsp salt and pepper
  13. Prepare 1 dash Worcestershire sauce
Instructions to make Stir Fry Pork Heart:
  1. Stir fry vegetable
  2. In pan with olive oil saute onion with carrot and sausage in low heat till carrot cook then add tomato and garlic stir fry for 1 minute
  3. Off heat set aside
  4. Stir fry pork heart
  5. In pan with butter till melted then add pork heart for 3 minute in medium heat till no longer pink
  6. Add seasoning and mix well
  7. Add cooked vegetables and stir fry for 1 minute then serve immediately

So that is going to wrap it up for this exceptional food stir fry pork heart recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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