14/07/2020 09:41

Recipe of Super Quick Homemade Zucchini Cake with Cream Cheese Frosting

by Lucas Newton

Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini cake with cream cheese frosting. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Prepare 3 eggs
  2. Prepare 1/2 cup vegetable oil
  3. Prepare 3/4 cup applesauce
  4. Take 3/4 cup brown sugar
  5. Make ready 3/4 cup sugar
  6. Take 2 tsp. vanilla extract
  7. Get 2 1/2 cups flour
  8. Take 1/4 tsp. baking powder
  9. Make ready 2 tsp. baking soda
  10. Take 1 1/2 tsp. cinnamon
  11. Prepare 1/2 tsp. nutmeg
  12. Take 1/2 tsp. salt
  13. Prepare 2 cups shredded zucchini
  14. Prepare Cream Cheese Frosting:
  15. Prepare 1 (8 oz.) cream cheese, room temperature
  16. Get 1/4 cup softened butter
  17. Make ready 3 cups powdered sugar
  18. Take 1 tsp. vanilla extract
  19. Take 1/2 cup chopped walnuts, if desired
Steps to make Zucchini Cake with Cream Cheese Frosting:
  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

So that’s going to wrap this up for this special food zucchini cake with cream cheese frosting recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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