Recipe of Quick Sukto Recipe

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sukto recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sukto Recipe is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sukto Recipe is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sukto recipe using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sukto Recipe:

1. Get 1 Carrot (chopped)
2. Get 1 Radish (chopped)
3. Take 10 French beans (cut into medium size)
4. Take 1 Sweet potato (cut into cubes)
5. Make ready 1 Brinjal medium size (cut into cubes)
6. Prepare For For masala paste 1 tbsp mustard seeds, 2 tbsp poppy seeds
7. Make ready 1 ginger
8. Take As per taste green chilli
9. Make ready 1 bay leaf
10. Prepare 1/2 tsp panchphoron
11. Make ready 1 tbsp mustard oil
12. Take to taste Salt

Instructions to make Sukto Recipe:

1. Wash all the vegetables properly. What ever vegetables are there in the kitchen. From that you can make sukto curry.
2. Heat mustard oil. Add 1 bay leaf and 1/2 tsp panchphoron. Fry for few minutes.
3. Fry potatoes,beans, carrot for 1 minutes. Then add all the vegetables. Add a pinch of salt. Cover and cook for 2 minutes
4. After 2 minutes open the lid. Add grind masala, cumin powder and salt. Mix well. In sukhto I am not using turmeric powder. Add water as needed. Cover and cook till the vegetables become tender. At last add 1/2 tsp ghee and a pinch of sugar. Cover it so that the flavour of ghee will be there in the curry. Switch of the induction.
5. Transfer to a serving dish. Ready to serve with hot rice dal.

So that is going to wrap this up with this special food sukto recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!