Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick biscuit cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Quick biscuit cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quick biscuit cake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick biscuit cake using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick biscuit cake:
- Make ready 3 packets instant chocolate pudding
- Make ready 1 packet instant pastry cream or whipped cream
- Take milk
- Take 1 double packet Miranda biscuits (very common Greek biscuits)
- Take chocolate sprinkles, or colored sprinkles or ground walnut
Instructions to make Quick biscuit cake:
- Beat the chocolate pudding well and pour it in a tupperware container or the baking tray that you will use for the sweet.
- Break the biscuits into small pieces and add them to the chocolate pudding and after you mix well, spread the mixture evenly in the container. If you like you can add more biscuits, depending on your taste.
- Beat the pastry cream and spread it over the mixture. If you like you can make patterns using a fork.
- Sprinkle with your favorite kind of sprinkles or finely ground walnuts.
- Set it aside in the fridge to cool.
- It always tastes better on the second day.
So that’s going to wrap this up with this special food quick biscuit cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
