Recipe of Any-night-of-the-week Cheese 🧀 Fondue

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese 🧀 fondue. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheese 🧀 Fondue is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cheese 🧀 Fondue is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheese 🧀 fondue using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheese 🧀 Fondue:

1. Take 8 oz Grated Emmentaler Cheese
2. Prepare 8 oz Grated Gruyere Cheese
3. Get 4 oz Grated Gouda
4. Prepare 1 cup Dry White Wine (I used White Cooking Wine show in picture)
5. Get 1 Tbsp Kirschwasser (Optional, need to buy at the liquor store)
6. Make ready 2 Tsp Lemon Juice
7. Take 1 Tsp Nutmeg
8. Make ready 2 Tbsp All-purpose Flour
9. Make ready What to Dip? 🤔
10. Make ready Blanched veggies of your choice (ex Carrots, root veggies)
11. Get Crusty bread, cut to bite size cubes (ex French Bread)
12. Prepare Precooked meat of your choice, cut into cubes. (ex Grilled pork)

Instructions to make Cheese 🧀 Fondue:

1. Over medium-low heat, simmer 1 cup of white wine
2. Add 1/2 of each cheese, stir until melted, repeat with the rest of the cheese
3. Add Lemon juice, stir to mix well
4. Add optional Kirsch, stir to mix well, simmer for a few moments
5. Add 3 shakes (1 tsp) of Nutmeg, mix to blend well
6. Sprinkle in 1 Tbsp of flour, mix well, let simmer a few moments and mixture will thicken up. Add additional 1 Tbsp of flour if mixture us not thick enough. Takes 2-3 minutes.
7. Ready to serve! Keep mixture heated so dipping items easily scoop up cheese, it will be very stringy.

So that’s going to wrap it up for this exceptional food cheese 🧀 fondue recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!